Appearing on an early promotional poster announcing Legendre Absinthe, December 1933, during the short few months, until the FACA required Legendre & Co. to remove the word absinthe from the label.
1933 Legendre Absinthe Frappé.
One Teaspoon Benedictine
Two Tablespoons Legendre Absinthe (Use 2009 Herbsaint Original)
Four Tablespoons of water
Cover Glass with a shaker and shake until frosted-strain into
small glass and serve.
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